January 21, 2022

What Ingredients Do You Need to Make Beer

Model NO.: 7bbl
Insulation: PU-100mm
Surface Treatment: Weld Polishing Process
Breather Valve: Balance Tank Pressure
Material: Stainless Steel
Fermentation Tank: Conical Tank
Cooling System: Cooling Jacket
Trademark: DGET
Transport Package: Bubble Wrap,Streching Membrane,Wooden Box,Iron Fra
Specification: CE2000 & ISO9001.
Origin: Jinan, Shandong, China
HS Code: 8438400000
Model NO.: 7bbl
Insulation: PU-100mm
Surface Treatment: Weld Polishing Process
Breather Valve: Balance Tank Pressure
Material: Stainless Steel
Fermentation Tank: Conical Tank
Cooling System: Cooling Jacket
Trademark: DGET
Transport Package: Bubble Wrap,Streching Membrane,Wooden Box,Iron Fra
Specification: CE2000 & ISO9001.
Origin: Jinan, Shandong, China
HS Code: 8438400000
what ingredients do you need to make beer

Mash and fermentation systems
 
1.Mash/lauter tank

 
a.Used for  the malt mashing and wort filtrating
b.Material adopt stainless steel 304,double wall SS304
c.Welding and polishing processing on surface
welds grinded to Ra 0.6um
d.Inner equip with 360 degree omni bearing cleaning ball
e.Insulation:polyurethane -thickness100mm
f.On the surface of the tank equips with manhole,temperature gaugeetc
 
2.Boiling/whirlpool
        tank
a.Used for the wort boiling(Adding the hops) and whirlpool
b.Material adopt stainless steel 304,double wall SS304
c. Welding and polishing processing on surface
    welds grinded to Ra 0.6um
d.Inner equip with 360 degree omni bearing cleaning ball
e.Insulation:polyurethane -thickness100mm
f.On the surface of the tank equips with manhole,temperature gaugeetc
 
3.Hot water tank
(Choose by yourself)
a.Used for heating the water to supply the mash/lauter tank
b. Material adopt stainless steel 304,double wall SS304
c. Welding and polishing processing on surface
welds grinded to Ra 0.6um
d.Inner equip with 360 degree omni bearing cleaning ball
e.Insulation:polyurethane -thickness100mm
f.On the surface of the tank equips with manhole,temperature gaugeetc
 
1.Fermentation tank

 
a.Used for the main fermentation of the beer
b.Double wall stainless steel 304,mirror finishing
c. Insulation: Polyurethane-thickness100 mm.
d.Equipment with:Cone 60 or 72 ,resist compression design,dripping temperature drop
e. Surface: Finish   2B - cold-rolled, annealed, pickled
f. Vessel Pressure: 1.5 bar / 3.0 bar
 
2.Bright beer tank
a.Used for the after fermentation of beer,improve the mature of beer and keep in storage
b. Double wall stainless steel 304,mirror finishing
c. Insulation: Polyurethane-thickness100 mm.
d.Equipment with:Cone 150 ,resist compression design,dripping temperature drop
e. Surface: Finish   2B - cold-rolled, annealed, pickled
f. Vessel Pressure: 1.5 bar / 3.0 bar

Cooling system
Cooling equipment:
Ice water tank
Refrigerating unit
Circulate pump
Ice water tank(with cooling jacket),Refrigerating unit,Circulate pump
Ice water medium choose industrial alcohol or edible alcohol (not including cl -), water dilution to 25%
Feed method: ethylene glycol or alcohol water from the tank top manhole door a injection, refrigeration water since the ice water tank top into
Discharge mode: ethylene glycol water since the ice water tank bottom of ethylene glycol out pipe discharge, refrigeration water since the ice water tank bottom cooling water back to the tube discharge
The refrigerating unit for water tank water cooling, through the cycle to fermentation tank, through the plate heat exchanger to heat wort cooling.

Cleaning system
1.Washing pump a.SS anticorrosion pump
b.Power:0.75KW  lift:18m   Rev:2880r/min
2.Alkali tank a.Stainless steel304, thickness: 2mm
b.Inner surface treatment:  welds grinded to Ra 0.6µm.
c.Material all adopt the international standard of 304 stainless steel, all welding are argon protection single-sided, double-sided forming.
3.Sterilization tank a.Stainless steel304, thickness: 2mm
b.Inner surface treatment:  welds grinded to Ra 0.6µm.
c.Material all adopt the international standard of 304 stainless steel, all welding are argon protection single-sided, double-sided forming.

What Ingredients Do You Need to Make Beer
What Ingredients Do You Need to Make Beer
What Ingredients Do You Need to Make Beer
What Ingredients Do You Need to Make Beer
What Ingredients Do You Need to Make Beer


The breif introduction 
1.Main beer ingredients:malt,yeast,beer hops,water
2.Raw material of all tanks:food grade/health level stainless steel 304/316
3.Beer types :ale,lager,pilsner,dark beer,draugh beer...

Services
1.Providing beer brewing technology to every buyer
2.Providing products pictures and drawings
3.Providing equipment installation drawings & videos and layout scheme
4.Providing equipment configuration scheme according to buyers' requirements
5.Providing other products:filling machine,filter,beer kegs/barrel,,,,
6.Providing relevant equipment certifications
7.Providing 18 months warranty for main equipments,12 months warranty for accessories
8.Providing all life consult services including equipment using and beer brewing process
9.Other necessary services can be provided to buyers



If you are interested in our equipment,please contact me freely.

+8618363007358

  what ingredients do you need to make beer

Mash and fermentation systems
 
1.Mash/lauter tank

 
a.Used for  the malt mashing and wort filtrating
b.Material adopt stainless steel 304,double wall SS304
c.Welding and polishing processing on surface
welds grinded to Ra 0.6um
d.Inner equip with 360 degree omni bearing cleaning ball
e.Insulation:polyurethane -thickness100mm
f.On the surface of the tank equips with manhole,temperature gaugeetc
 
2.Boiling/whirlpool
        tank
a.Used for the wort boiling(Adding the hops) and whirlpool
b.Material adopt stainless steel 304,double wall SS304
c. Welding and polishing processing on surface
    welds grinded to Ra 0.6um
d.Inner equip with 360 degree omni bearing cleaning ball
e.Insulation:polyurethane -thickness100mm
f.On the surface of the tank equips with manhole,temperature gaugeetc
 
3.Hot water tank
(Choose by yourself)
a.Used for heating the water to supply the mash/lauter tank
b. Material adopt stainless steel 304,double wall SS304
c. Welding and polishing processing on surface
welds grinded to Ra 0.6um
d.Inner equip with 360 degree omni bearing cleaning ball
e.Insulation:polyurethane -thickness100mm
f.On the surface of the tank equips with manhole,temperature gaugeetc
 
1.Fermentation tank

 
a.Used for the main fermentation of the beer
b.Double wall stainless steel 304,mirror finishing
c. Insulation: Polyurethane-thickness100 mm.
d.Equipment with:Cone 60 or 72 ,resist compression design,dripping temperature drop
e. Surface: Finish   2B - cold-rolled, annealed, pickled
f. Vessel Pressure: 1.5 bar / 3.0 bar
 
2.Bright beer tank
a.Used for the after fermentation of beer,improve the mature of beer and keep in storage
b. Double wall stainless steel 304,mirror finishing
c. Insulation: Polyurethane-thickness100 mm.
d.Equipment with:Cone 150 ,resist compression design,dripping temperature drop
e. Surface: Finish   2B - cold-rolled, annealed, pickled
f. Vessel Pressure: 1.5 bar / 3.0 bar

Cooling system
Cooling equipment:
Ice water tank
Refrigerating unit
Circulate pump
Ice water tank(with cooling jacket),Refrigerating unit,Circulate pump
Ice water medium choose industrial alcohol or edible alcohol (not including cl -), water dilution to 25%
Feed method: ethylene glycol or alcohol water from the tank top manhole door a injection, refrigeration water since the ice water tank top into
Discharge mode: ethylene glycol water since the ice water tank bottom of ethylene glycol out pipe discharge, refrigeration water since the ice water tank bottom cooling water back to the tube discharge
The refrigerating unit for water tank water cooling, through the cycle to fermentation tank, through the plate heat exchanger to heat wort cooling.

Cleaning system
1.Washing pump a.SS anticorrosion pump
b.Power:0.75KW  lift:18m   Rev:2880r/min
2.Alkali tank a.Stainless steel304, thickness: 2mm
b.Inner surface treatment:  welds grinded to Ra 0.6µm.
c.Material all adopt the international standard of 304 stainless steel, all welding are argon protection single-sided, double-sided forming.
3.Sterilization tank a.Stainless steel304, thickness: 2mm
b.Inner surface treatment:  welds grinded to Ra 0.6µm.
c.Material all adopt the international standard of 304 stainless steel, all welding are argon protection single-sided, double-sided forming.

What Ingredients Do You Need to Make Beer
What Ingredients Do You Need to Make Beer
What Ingredients Do You Need to Make Beer
What Ingredients Do You Need to Make Beer
What Ingredients Do You Need to Make Beer


The breif introduction 
1.Main beer ingredients:malt,yeast,beer hops,water
2.Raw material of all tanks:food grade/health level stainless steel 304/316
3.Beer types :ale,lager,pilsner,dark beer,draugh beer...

Services
1.Providing beer brewing technology to every buyer
2.Providing products pictures and drawings
3.Providing equipment installation drawings & videos and layout scheme
4.Providing equipment configuration scheme according to buyers' requirements
5.Providing other products:filling machine,filter,beer kegs/barrel,,,,
6.Providing relevant equipment certifications
7.Providing 18 months warranty for main equipments,12 months warranty for accessories
8.Providing all life consult services including equipment using and beer brewing process
9.Other necessary services can be provided to buyers



If you are interested in our equipment,please contact me freely.

+8618363007358

 

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